Our story
Prairie Creek Organics is a fourth-generation family farm rooted in Emden, Illinois.
Farming has been part of the Klokkenga family since 1911. Each generation has built on the last, from working the land with horses to expanding the operation and adapting to new ways of farming.
Today, Kristopher and Christina continue that legacy with a focus on organic production and long-term land stewardship.
Our roots
This farm was first purchased by Kristopher’s great-grandfather in the early 1900s.
From farming with Percheron draft horses to expanding the operation across generations, each chapter has shaped how we farm today.
That history matters, not just because of where we came from, but because it guides how we care for the land moving forward.
A Legacy of Leadership
For decades, the farm was led by Kristopher’s father, Jim, alongside his wife Joyce.
Their steady leadership helped shape the operation through years of growth, change, and transition, building the foundation Prairie Creek Organics stands on today.
A Different Path Back to the Farm
Kristopher didn’t take a straight path into farming.
After studying agricultural business, he worked in the commodity industry before moving to Ghana, where he managed a shea nut processing plant.
It was there that he and Christina met while she was completing her PhD research.
Living and working abroad shaped how they approach agriculture today, with a mindset of continuous learning and a willingness to do things differently.
Building for the Next Generation
In 2015, Kristopher began transitioning the family’s land to organic production. It wasn’t easy, and organic farming comes with a steeper learning curve.
Over time, through experience and better systems, Prairie Creek Organics has grown into a reliable organic farming operation and a place to raise their four children.

